Lincoln Log
8 ounces cream cheese, softened
1 cup shredded Cheddar cheese
1/2 cup diced red onion
1 tablespoon Worcestershire sauce
1 teaspoon celery seed
1/2 cup chopped walnuts
2 to 3 fresh rosemary sprigs
Assorted crackers
In a mixing bowl, combine cheeses, onion, Worcestershire sauce and celery seed; beat until fluffy. Cover and refrigerate for at least 2 hours.
Shape into a 7 x 1 1/2-inch log; roll in walnuts. Insert rosemary sprigs for branches.
Serve with crackers.
Yields 2 cups.
Lincoln Log recipe provided by Azinza. Azinza got the recipe from Thyme Square Bistro, one of Winter Haven finest restaurants. Thyme Square Bistro is well known in Florida to make great Lincoln Log. Check them out at Florida, 33880 Winter Haven, 346 West Central Avenue.
Food prepared with this recipe best served with quote
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