Cream Cheese Candy
8 ounces cream cheese
1 (16 ounce) box confectioners' sugar
1 1/2 cups chopped pecans or walnuts
1 teaspoon vanilla extract
Melt cream cheese in double boiler. Mix in sugar, nuts and vanilla extract. Drop immediately by spoonsful onto a large sheet of wax paper.
Cream Cheese Candy recipe provided by Connla. Connla got the recipe from Stockyards Cafe, one of Saint Joseph finest restaurants. Stockyards Cafe is well known in Missouri to make great Cream Cheese Candy. Check them out at Missouri, 64504 Saint Joseph, 601 Illinois Avenue.
Food prepared with this recipe best served with quote
Life is not easy for any of us, but what of that? We must have perseverance and above all confidence in ourselves. We must believe that we are gifted in something, and that this thing, at whatever cost, must be attained.