Asparagus Gelatin Salad
1 large box lime gelatin
1 1/2 cups boiling water
2 tablespoons vinegar
2 cans cream of asparagus soup
1 chopped cucumber, no seeds or peel
1/2 cup scallion, chopped
2 cups mayonnaise
1 cup celery, chopped
Mix lime gelatin, boiling water and vinegar. Let cool.
Add remaining ingredients and pour into a mold.
Serves 8 to 10.
Asparagus Gelatin Salad recipe provided by Veronique. Veronique got the recipe from Steer Good Fast Food, one of Chicago finest restaurants. Steer Good Fast Food is well known in Illinois to make great Asparagus Gelatin Salad. Check them out at Illinois, 60646 Chicago, 5777 North Milwaukee Avenue.
Food prepared with this recipe best served with quote
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