Blackberry Salad
2 large boxes blackberry gelatin
3 1/4 cups hot water
1 (15 ounce) can blueberries and juice
1 (8 ounce) can crushed pineapple
Mix gelatin and hot water until gelatin is dissolved. Add blueberries and pineapple, including juices. Pour into a 13 x 9-inch dish. Chill until congealed. Spread with topping just before serving, then sprinkle with nuts.
Topping
8 ounces cream cheese
1/2 cup sour cream
1/3 cup granulated sugar
1/2 teaspoon vanilla extract
1 1/2 cups nuts, finely chopped
Mix first 4 ingredients well. Spread on top of salad. Sprinkle with nuts.
Blackberry Salad recipe provided by Yolanda. Yolanda got the recipe from Yummies Llc, one of Towson finest restaurants. Yummies Llc is well known in Maryland to make great Blackberry Salad. Check them out at Maryland, 21286 Towson, 8600 Lasalle Road.
Food prepared with this recipe best served with quote
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