Beef Patties with Mustard Cream Sauce

Yield: 6 servings

2 pounds ground beef
1 tablespoon butter
1 tablespoon olive oil
2 green onions, chopped
2 garlic cloves, minced
1/4 pound mushrooms, sliced
Salt and pepper, to taste

Mustard Cream Sauce
2/3 cup white wine
2 tablespoons Dijon mustard
2/3 cup heavy cream
2 tomatoes, peeled and chopped
2 tablespoons capers

Shape beef into 6 oval patties. Melt butter in large skillet and add oil. Heat until foaming. Add green onions and saut

Beef Patties With Mustard Cream Sauce recipe provided by Abbott. Abbott got the recipe from Taco Mayo 83, one of Pauls Valley finest restaurants. Taco Mayo 83 is well known in Oklahoma to make great Beef Patties With Mustard Cream Sauce. Check them out at Oklahoma, 73075 Pauls Valley, 2502 West Grant Avenue.

Food prepared with this recipe best served with quote

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